Condiments Sauces & Spreads, Spices & Seasonings (4)
BAKED SWEET POTATO ROUNDS
Ingredients
3 sweet potatoes – cleaned and cut into ½" thick rounds
3 Tbsp. olive oil
1 Tbsp. Mango Chili Lime Seasoning
3 tsp. The Perfect Blend Seasoning
2 tsp. Sunset Seasoned Salt
1 small Brie cheese wheel
3-4 Tbsp. Maple Bourbon Apricot Glaze (Retired)
½ cup roasted walnuts, chopped
1/3 cup dried cranberries
Instructions
Combine olive oil and seasonings. In a large bowl toss the cut sweet potatoes with the oil and seasoning mixture, making sure everything is coated. Line a large baking sheet with parchment paper and place the sweet potatoes in an even layer. Bake the sweet potatoes for 8-10 minutes on each side (16-20 minutes total). Remove from the oven and top with a small slice of Brie and put back in the oven for 1 minute. Transfer to a serving plate and spoon a small amount of Maple Bourbon Apricot Glaze (Retired) over top of each round and sprinkle with walnuts and cranberries.
Products Used
